Surprise!

I received this freebie in the mail several weeks ago as part of the Tastemakers program I'm a part of!  Hmmm, somebody knows me well!

I was on my own for dinner one night and decided to put the sauce to good use with some grilled chicken wings! 

I marinated the wings in sauce and a little canola oil, then grilled them over medium for 5 min per side.  YUMMY! 

Next time I'll do a pork shoulder or tenderloin with the sauce.  It has just enough tomato base for thickness, but the vinegar flavor shines through nicely.  Definitely one of the better store-bought barbeque sauces I've had!